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Cake Balls
These have been the hit of 2009! My fiance' makes them at least twice a month. Usually by request. She has tried a variety of combinations and they were all sinfully good, but I am still a fan of the yellow cake, chocolate frosting, chocolate coating. We have had some issues melting the almond bark but by adding a little hevy whipping cream she was able to make it much more manageable. Try them at your own risk they are addictive.
4 users found this review helpful
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Reviewed On:
Apr. 30, 2009
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