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cherry
 
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Recipe Reviews 6 reviews
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Chicken Stew With Coconut Milk
I've made this recipe a handful of times. I love curry and I really appreciate that this recipe uses ingredients I almost always have on hand. My latest attempt I accidentally used the whole can of coconut milk, which I realized was wrong 2.5 seconds after doing it. I added more potatoes and about 1/2-1 teaspoon more of the spices and it seemed fine. I also use peas because I'm not a lima bean fan.

0 users found this review helpful
Reviewed On: May 27, 2008
Mini Meatloaves
I used my one and only 6 muffin tin and really piled the meat in. I put the tray on a baking sheet to catch the juices. If only there was an easy way to pile more sauce on. Maybe next time I'll just try making some more on the stove.

0 users found this review helpful
Reviewed On: Apr. 25, 2008
Healthy Banana Cookies
I halved the recipe and used 1/4 cup chunky applesauce, 1 tsp each cinnamon and vanilla, 1/2 cup raisins, and because I like things sweet I added a sprinkle of splenda. I also chopped up some glazed walnuts I had in the cupboard. Next time I won't halve the recipe and I'll add more nuts. There will definitely be a next time.

0 users found this review helpful
Reviewed On: Apr. 19, 2008
 
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