This was simple and delicious! I used a crock pot instead of broiling. I would definately make this recipe again.

Reviewed On: Apr. 27, 2009

This was my first attempt at cole slaw and it was extrememly easy to make. I would reccomen this for beginners. I thought that it was way too sweet, although that may have been because I sustituted sugar for splenda. I guess it does say sweet in the title. I would also reccomend adding pepper and maybe some red onion to balance out the flavor.

Reviewed On: Oct. 19, 2008

The meatballs were tasty, but not as much of a hit as I thought they would be. Preperation was easy, but the sauch stank really badly until it was heated all the way through. Overall they turned out well, but I am not sure if I would make them again.

Reviewed On: Feb. 6, 2008