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herbsnflowers
Member Since:
Oct. 2007
Recipe Box
31 recipes
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Title
Type
Overall Rating
Member Rating
Buttermilk Baked Chicken
By:
Carnation Canada
Kitchen Approved
Easy Orange Rolls
By:
Peggy Kraemer
Kitchen Approved
Chicken Spaghetti Casserole II
By:
Terra Machacek
Kitchen Approved
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Recipe Reviews
1 review
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Wisconsin Bratwurst
I did not prick the sausage, and used only 2 cans of beer (24 0unces). 6 cans seems like way to much. Than followed the directions exactly. They were excellent.
0 users found this review helpful
Reviewed On:
Sep. 28, 2008
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