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Rhonda
 
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Member Since: Jan. 2001
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Sweet Restaurant Slaw
Love, love, love this slaw recipe. I did take the advise of others and decreased the sugar to 1/3 cup. I didn't have poppy seeds, so I used celery seed. I was a tad leery at first because it looked dry. After being refrigerated for a couple of hours (as the recipe recommends), it was perfect. Thank you so much for sharing this recipe.

2 users found this review helpful
Reviewed On: May 29, 2011
Italian Style Pork Chops
I found this recipe several months back and it has become a family favorite. They do not want pork chops any other way. I do take the easy way out and use Italian Bread Crumbs. Super easy and super yummy! Thank you for sharing!

1 user found this review helpful
Reviewed On: Sep. 12, 2009
Slow Cooker Pork
My family loved this. I only had one package of taco seasoning mix. I increased the chili powder to 1/4 cup with a light sprinkling of cayenne pepper. I cut slits into the pork shoulder and pushed some of the seasoning down inside. My son and his friends finished it off last night as a topping for super nachos. Thanks!

2 users found this review helpful
Reviewed On: Nov. 12, 2007
 
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