I took the submitters advice and put a tablespoon of golden syrup in the bottom of the bowl before cooking it and I served with custard - it hit the spot!
Date Posted: May 5, 2008
Cooking Level: Intermediate
Cooks I Like
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Read our allrecipes.com blog