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Peanut Beef Stir-Fry
The sauce for this dish had a very good flavor. As I seldom follow a recipe exactly, I made some changes. I added a green and red pepper and a small zuchini sliced to bite size pieces. It was very good over egg noodles. When I make this again, I will try a little more peanut butter to increqse that flavor. It did not reheat very well. I mixed all the noodles in before serving. I think a better approach may be to keep the noodles separate until ready to serve.
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Reviewed On:
Aug. 14, 2009
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