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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Irish Barmbrack

Reviewed: Mar. 24, 2008
This was very good and easy to make. I used a mix of dried fruits that were diced (apples, apricots, raisins, peaches, and pears). I was a little concerned with how thick my batter was when I was making it; I had to scoop out spoonfuls and spread them around my pan. It came out great though and was really good sliced and buttered then broiled for a couple minutes. I will make this again for sure.
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