So good! Didn't change a thing!

Reviewed On: Aug. 9, 2009

What a great way to get fresh spinach into the whole family. The 1st time we made it I didn't want the kids to know it was spinach, so I set out some green food coloring next to the blender and told them that I just wanted to change the color for the month of March! Then when they found out it was spinach they were kind of mad, but they still drank it all. We add whatever fruit we have on hand. Mangoes work well because they are so sweet. I also added some Flax Seed and some dehydrated milk....bananas, apples....whatever we have on hand. Also added some skim milk to thin it out a bit, and ice to get it super cold, and have added honey when the fruit isn't sweet enough. Who would have ever thought that the spinach wouldn't over take the taste... So excited that I can get spinach into my kids this way! Thanks!!!

Reviewed On: Mar. 2, 2008

Reminded me of the chicken we make in our Rotisserie, but easier. Definitely will make again.

Reviewed On: Aug. 25, 2007