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Chocolate Frosting I

Reviewed: Sep. 3, 2001

very nice texture, smooth but WAY TOO sweet!

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This recipe has to be the BEST carrot cake ever!!! i am so happy i found the perfect carrot cake! it makes a large cake but it is sooooo moist, and delicious, i will forever make this one over and over. THANK you for the recipe!!!!!

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Absolutely the Best Chocolate Chip Cookies

Reviewed: May 18, 2001

this recipe is NO different than any other. my favorite cookie is choc. chip so i was excited to try this since they all say these are the best but they are just regular, still good but regular. i used 1 cup of butter instead of shortning. they came out flat. i've made better ones in the past.. sorry.....

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BBQ Chicken

Reviewed: May 17, 2001

I gave my whole portion to my daughter, she was the only one who liked it. i will never make this again, wasted alot of time.

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7 users found this review helpful

Apple Betty

Reviewed: May 7, 2001

Wow! No pie crust! how wonderful! it is a very nice "pie", Very Easy, would go perfect w/ ice cream. thanks! will make again!!

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2 users found this review helpful

Baked Spaghetti I

Reviewed: May 3, 2001

Awesome! great change from the ordinary spaghetti. it was easy to make and i even had to email this recipe to my mother in law because she thought it was just wonderful! thank you!!

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Cashew Chicken Casserole

Reviewed: May 2, 2001

this is a very nice dish. i did a couple things of my own... i cooked some boneless skinless chicken breasts instead of the whole chicken then added it in w/ the rest. also added some broccoli. the only thing is , is it is bland. it really needs some kind of spice...

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Burrito Pie

Reviewed: Apr. 22, 2001

this recipe is just the best! very easy and very good! it probably would be too hot if i used the can of green chili peppers so i didn't. instead i just used the can of tomatoes w/ the green chile peppers in that and i used salsa. i did only make 1/2 the recipe and it made a full 9 x 13 pan size. excellent and i will make it again thanks!

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Heavenly Potatoes and Ham

Reviewed: Mar. 29, 2001

Great recipe!!! my family loved it including my in-laws! easy to make, hearty and just very good. i will make it again. i just took out a few potatoes, maybe use just 4 lbs......but great recipe.thanks!

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