These are great muffins! I used this recipe to make muffins once and then again to make a blueberry muffin cake. I recommend adding blueberries & a little lemon extract, put it in your muffin tin and add a bit of cream cheese to the middle of each muffin... it's SOOO good. :) However, on the savory side of this, I just don't see how it could work unless you omit the sugar called for.
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