This is one of the easiest and tastiest recipes I've had! I did not have sherry but had some white wine on hand so I used that instead and I only had 6 chicken breasts but in a pinch that had to do. So I tossed everything in the slow cooker and when I came home, I had a fabulous dinner waiting. I will make this one of my regular dishes.

Reviewed On: Aug. 25, 2008