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Kristina
 
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Member Since: Mar. 2008
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Recipe Reviews 11 reviews
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Apple Oatmeal Crisp
This is the best! Perfect recipe. Easy to make and amazing flavor. I made 2 minor adjustments. Since some reviewers stated it was dry, I drizzled a little honey over the apples (probably not necessary) and others said it was too sweet, but I used granny smith (tart) apples and added a few extra past the 3 cups it called for. Topping was perfect. Very crunchy and tons or flavor.

1 user found this review helpful
Reviewed On: Sep. 11, 2010
Baked French Fries I
Wonderful flavor and a healthy cost saving substitution for frozen. I used 6 potatoes, doubled the seasoning, 1/4 c olive oil, and tossed in a zip lock bag like others suggested. Baked at 400 for 20 mins and broiled at 500 for 10 for added crisp! I can't wait to make them again!!

0 users found this review helpful
Reviewed On: Jan. 29, 2010
Quinoa and Black Beans
Excellent recipe for quinoa!! My (gluten intollerant) nephew loves it and so does my husband (who thinks that he doesn't like quinoa). Easy, flavorful, and healthy!

0 users found this review helpful
Reviewed On: Jan. 2, 2010
 
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