Did anyone else have any problems with this cake not baking the whole way through? I followed the directions exactly and still had poor results. I am a very experienced baker so i cant blame inexperience. Mine ended up burning around the edges and not being done in the middle?? I think i will try another style of pan instead of the bundt pan (i used a silicone bundt...maybe that was the problem).

Reviewed On: Aug. 20, 2009

I loved this recipe and so did my family. It had great flavor and didnt have an overpowering "cream soup" taste like a lot of recipes. I sauted my chicken in taco seasoning and i didnt have any chilis in the pantry so i skipped them and but i did add some green onion. Thanks for the great recipe I will make again!!

Reviewed On: Aug. 2, 2009

I found this recipe to be VERY BLAND, LACKING FLAVOR and tasting like cream of mushroom soup. I made some of the recommended changes (sauting veggies, added carrots and used ritz crackers) and still found it to be a BIG DISAPPOINTMENT

Reviewed On: Jul. 10, 2009