I had such high hopes for this recipe based on all of the 5 stars that many reviewers gave it. The wine was way too overpowering and the sauce was too salty. I would probably have given it 2 stars, but my 3 kids ages 12.,16 and 17 hated it and they wouldn't eat it. They LOVE pork tenderloin usually. I would HIGHLY recommend the EASY AND ELEGANT PORK TENDERLOIN listed on this site instead. In addition to that recipe I rub whole grain mustard on the tenderloins and add lots of rosemary to the bread crumb mixture. EVERYONE loves that dish.

Reviewed On: May 19, 2009

tasty lemon cake that even the husband liked, and he doesn't like lemon cakes in general. A bit dense, but sponge like. I will make this again

Reviewed On: Feb. 13, 2009

delicious curried chickpea dish. Just the right amount of spice. Like others suggested I used plain yogurt in place of the milk/cream and it was great.

Reviewed On: Feb. 13, 2009