DELICIOUS!!!!! Great pie and easy to make, however, when I made it..I really didn't add even half of the milk that the recipe called for..and even at that, I thought the pie was really soft..I'm wondering if you should just leave the milk out all together...?? I froze the pie right after making it, but have been keeping it in the fridge since.. Also, to my taste, it seemed really "rich", so I'm thinking about cutting back on some of the sugar too the next time I make it..?? But I will be making it again..!!!

Reviewed On: May 31, 2010

Very good...!!! However, I found it to be very, very moist.. almost too moist in my opinion... I will make this again, but the next time I will mix all the ingredients together first and add bread last... since size of bread slices can "vary"... I think possibily you may need more than the 10 slices called for in the recipe...?? Haven't tried it yet, but I think adding cubed apples or peaches to this in place of the raisins would be delicious also...?? Excellent recipe...!!!

Reviewed On: Sep. 27, 2009