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Baked Sesame Chicken
Delicious! All my 3 children (ages 1-5) loved this chicken, as well as my husband. I cut the chicken in slivers and marinated it in the soy sauce while preparing the flour mixture which I doubled. After baking I served it sliced over Jasmine rice and peas. It's a great easy recipe that rewards your minimal efforts with MAXIMUM flavor!
1 user found this review helpful
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Reviewed On:
Apr. 17, 2003
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