cook's profile


Sarah
 
Home Town: Biloxi, Mississippi, USA
Living In: Gulfport, Mississippi, USA
Member Since: Feb. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Indian, Italian, Southern, Kids, Quick & Easy, Gourmet
Hobbies: Reading Books
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Pirate Birthday Cake
Sarah
About this Cook
I'm an English teacher by day, mom and wife by night. Not a lot of time for culinary wonders so I like easy stuff that has a lot of flavor! I do live in the South so spice is nice!
My favorite things to cook
I love casseroles. Throwing things together and getting something delicious in 30 minutes is heaven. I also love cooking anything Italian. The smells are wonderful. I make an awesome lasagna.
My favorite family cooking traditions
None really. I've just stolen my mom's recipes.
My cooking triumphs
My lasagna. Everyone raves about it. Thanks to this website, I've become a better cook. I've tried so many recipes that I wouldn't have before. My husband enjoys that:)
My cooking tragedies
I'm not a good baker (as in desserts). About the only thing I can handle is a batch of brownies!
Recipe Reviews 21 reviews
Italian Spaghetti Sauce with Meatballs
Meatballs only: very good. I would add more seasoning for taste i.e onion powder, salt, and more garlic. I would never have thought to cook them in the sauce. I use canned sauce, despite everyone's claim that the sauce is so good. I have found canned sauce, when added to, is quite delicious.

0 users found this review helpful
Reviewed On: Jul. 23, 2009
Sour Cream Chicken Enchiladas
Good, but I think too much cilantro is used. Plus, mine wasn't very spicy at all. The sauce had a good flavor though.

0 users found this review helpful
Reviewed On: Jul. 14, 2009
Spicy Lime Grilled Shrimp
Way too spicy, and I like hot food. Cut the Cajun seasoning in half (1.5 tbsp.)and it should be perfect.

0 users found this review helpful
Reviewed On: Jul. 7, 2009
 
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