I did my first Pineapple Upside Down Cake and it was a hit , followed this recipe to the T and it came out soft , moist , and great taste and have done it 2 more times because my family loves it . I would not change a thing in this recipe .

Reviewed On: Jun. 23, 2009

This is a great recipe , do not change a thing before you try it just as is . Its got the right amount of ingredients and its wonderful in taste , i also did one with apples since i'm an apple man and loved it ( 4 Granny Smith ) i also experimented with Crisco and it came out ok but butter is better in my opinion . So enjoy yourself and since i could not give this any more stars i can tell tell you its a 10 on taste and how easy it is to make . Fantastic

Reviewed On: Aug. 2, 2008

Muffins are soft but they break out too easy , i think 2 teaspoons baking powder is a bit much . i could do it again with one only

Reviewed On: Jul. 19, 2008