Allrecipes Home  >  Community  >  Cooks  >  LYDIAPS

cook's profile


LYDIAPS
 
Home Town:
Living In: Las Vegas, Nevada, USA
Member Since: Mar. 2001
Cooking Level: Expert
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Indian, Italian, Low Carb, Dessert, Kids
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Sambusa
  • Sambusa  
    By: SAFIYOSMOMMY
  • Kitchen Approved
  • This recipe has been rated 21 times with an average star rating of 4.3
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 7 reviews
See All Reviews 
Potato Cheese Soup
Everyone loved it! I added 1 cup of shredded cheese, because we love cheese and I recommend not adding any salt because Velveeta and the cheese are both salty. But this is a hit. Easy and reheats well, even in the microwave.

29 users found this review helpful
Reviewed On: Oct. 27, 2002
Skyline Chili I
hubby loved it (though he added some tobasco sauce). Easy and tasty. Everyone is right though it is watery. I'd not add the water at all next time.

3 users found this review helpful
Reviewed On: Sep. 27, 2002
Cincinnati Chili I
With some tweaking (too vinegary until I added extra sugar, chili powder, and water) this was a huge hit. No left overs. :) I served it with chili beans, cheese, and onions over spaghetti.

3 users found this review helpful
Reviewed On: Sep. 17, 2002
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States