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Slow Cooker Chicken Stroganoff
This recipe as the potential to a start to something good. The chick started to burn on low in my crock pot after a 3 hours. The sauce was too thick for my liking and it was lacking some texture needed by the addition of some veggies. The sauce as good flavor, but overall I thought this needed more.
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Reviewed On:
Oct. 28, 2009
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