No offense, ladies, but I tried this recipe and it turned out perfectly for me so you must've done something wrong. I'm 18 years old...this was my very first try. I think it's better to knead the dough and add a little more flour as you go along. Also, dont put both the sugar and brown sugar in at the same time. It'll make it all gooey. I added the brown sugar last, kneaded it and then rolled it out. It was fantastic.

Reviewed On: Feb. 13, 2008