This recipe was very good, I'm use to using eggs in my ice cream so was anxious to try. Used my kitchenaid and it worked great. I used pure vanilla, and it was to strong for me, so next time will cut it back or maybe try almond ext. I also used 3 cups of whipping cream and 1 cup 2% milk since I didn't have half and half, so it was very creamy.

Reviewed On: Sep. 19, 2009

These are awesome, family loves them and easy to make.

Reviewed On: Aug. 10, 2009

This was great, had troubles with waffles sticking to my iron and manufacturer said not to spray, but this recipe worked great! Family loved them

Reviewed On: Jan. 4, 2009