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Sylvia's Ribs
I always love recipes that you don't have to change anything- and this is one of them! This was great, so easy, and even my 23 month old loved it- which means I'll make it again and again... I only used about 1/2 the sauce so I'll be able to maybe make some bbq chicken later this week. Thanks!
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Reviewed On:
Jun. 14, 2009
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