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Crispy Chicken Parmesan
This was a pretty big hit in our family. Saved time crunching up crouton's; used Italian bread crumbs and sprinkled Rustic Tuscan Seasoning on chicken before spraying. Half way through cooking, added 1/2 cup of water to keep bottom from burning. Served heated sauce separate as some didn't want it added on top of chicken. Accompanied with tomato and cucumber salad and steamed cauliflower in nacho cheese sauce. Will have again in a couple months.
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Reviewed On:
Dec. 8, 2009
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