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The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Halibut Weaver

Reviewed: Dec. 28, 2008
Excellent as is. One may find it easier to use pre-mixed cheese blend in a bag, but the real flavor is in freshly shredding each type. For an Italian flare use the Mozza! In order to keep the calories and fat grams down, use light mayo!
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