I just got a part-time job working in the Deli at a local grocery store. I've been a stay at home mom for 10 yrs. But, I've had my own businesses over the years. I was a Pampered Chef Consultant for 6 yrs. I also had my own in home daycare for 8 yrs. I was also a Pharmacy Tech for a short time. I have 3 kids. A biological son & daughter. My bio. daughter is 14. My bio son is almost 10 and foster son is 12. Spanish food. I've had 2 hispanic foster daughters. I would make spanish food for them, so they could stay connected to their heritage as much as possible. We sit down for dinner as a family every night. Dinner is usually on the table at 5 pm.