yummy!! made this for dinner tonight it turned out awesome!! I didn't have tomato soup on hand so I blended a can of diced tomatoes and half a can of tomato puree to make my sauce. I also avoided using toothpicks by simply placing the cabbage rolls seam side down and it all turned out perfect. I think tho next time I'll add some celery and fresh garlic and maybe some cumin for added flavor!! My fiance doesn't like cabbage but even he wiped his plate clean!! Thanks for posting!!

Reviewed On: Mar. 22, 2009

I can't imagine why this recipe doesn't have more positive ratings!!! Firstly my local grocery store didn't have garam masala so I made my own : 2 cinnamon sticks 3 dried bay leaves 3 tbsp cumin seeds 2 tbsp coriander seeds 4 cardamom pods, crushed 1 tbsp cloves 1 tsp black peppercorns 1 tbsp ground mace Dry roast the ingredients, let cool and grind to a fine powder(you can use spice mill or coffee grinder). Store in the pantry for up to 1 month and in the refrigerator for up to 3 months. I also didn't have any creme fraiche so I used heavy whipping cream and one word for this : YUMMY!!!My boyfriend and I could not get enough of this!! Please try this you will not regret it!!!!

Reviewed On: Mar. 9, 2009

A little bland for me but my boyfriend really enjoyed it so I'll make it again and tweak it a little more!!

Reviewed On: Feb. 27, 2009