This was a delicious recipe and quick recipe! I added mixed fresh bell peppers and mushrooms and used shallots becasue that's what I had on hand. Adding the red pepper flakes was also a good suggestion from a comment I read. After the pasta was mixed I added a little fresh Parmesan, the flavor blends well with the Gorgonzola.

Reviewed On: Jun. 13, 2009

This didn't really taste like lemon pepper chicken, put it was a tasty flavor. the mixture of the lemon juice and Italian dressing was amazing. The chicken was so tender & juicy. I will definitely make this again.

Reviewed On: Dec. 29, 2008

This was so good! This was also my first time making a crisp and I'm glad I chose this one. I only changed a few things, I used oatmeal instead of corn flakes and 1/2 cup of sugar instead of 1 cup. Oh and I sprinkled pumpkin spice on top of the crumble topping. If you haven't tried this yet, Go for it! It is such a simple and delicious recipe.

Reviewed On: Dec. 19, 2008