cook's profile


~S~
 
Living In: Sacramento, California, USA
Member Since: Mar. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Gardening, Hiking/Camping, Fishing, Hunting, Music
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Oops!- Hasty Chocolate Pudding
Special Buttercream Frosting
Old Fashioned Coconut Cream Pie
Lemon Chiffon Cake with Special Buttercream Frosting
About this Cook
I like to cook and collect kitchen gadgets and appliances. I belong to an AWESOME cooking forum where we have lots of fun chatting and cooking together. We have Cook-A-Longs, Five Ingredient Challenges, and we Broaden Our Horizons with ingredients that we have never used before. It is lots of fun. If you would like to join in the fun, here's the link---> http://thequalitycook.com
My favorite things to cook
Turkey & Stuffing and all the sides! Which starts with a brined Butterball turkey-YUM! I also like making Chile Verde, homemade Pizza, and just about any kind of dessert- cookies, cakes, you name it!
My favorite family cooking traditions
Thanksgiving dinner! Christmas cookies! And, Birthday brunches!
My cooking triumphs
Any time my family really likes what I make, and asks me to make it again.
My cooking tragedies
Uh.... If I don't admit them, I can still deny them... right? ...Right? Well, ok... I've had quite a few- ranging from forgetting to turn the oven on, to burning it until it was inedible...
Recipe Reviews 25 reviews
Good Old Fashioned Pancakes
Wow! These were sooo yummy! I made them last week, and I liked them even better than the other pancake recipe that I use from Allrecipes. That's saying A LOT!!! I'm making them again in the morning. Yum!

0 users found this review helpful
Reviewed On: Nov. 7, 2009
Apple Enchilada Dessert
Wow! OK, I was kinda skeptical of this recipe at first. But, I had some tortillas that I needed to use up, and a couple of apples (I made my own apple pie filling), and they really turned out awesome! I followed the recipe very close. Aside from using a homemade filling, I used Smart Balance for the margarine. I was worried, because the sauce looked thin, but it is perfect. Also, I drizzled the "enchiladas" with some of the sauce that was in the pan after baking, then put them in for a couple more minutes. I will totally make this again! YUM! :)

0 users found this review helpful
Reviewed On: Oct. 14, 2009
Mango Relish
This was my first time "cooking" with a mango. I've never really eaten mangos before either. I saw one in the store, and bought it, then I went searching for a recipe. I happened to have everything on hand for this one, and it sounded yummy, so I gave it a try. It was really good! I liked the sweet/savory combination. And, the colors are really pretty. I just wish my picture was better! LOL!

0 users found this review helpful
Reviewed On: Jun. 8, 2009
 
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