cook's profile


tignor
 
Living In: Roanoke, Virginia, USA
Member Since: Mar. 2008
Cooking Level: Intermediate
Cooking Interests: Asian, Mexican, Indian, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Knitting, Sewing, Needlepoint, Hiking/Camping, Reading Books, Music, Wine Tasting, Charity Work
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greek potatoes
Challah Bread I
About this Cook
I'm a community theatre actress and love to cook (and eat!)
My favorite things to cook
Pasta of all kinds, Asian and Greek food, main dishes that are healthy
My favorite family cooking traditions
Corn Pudding for Thanksgiving, a family staple
My cooking triumphs
Conquering Lo-Mein!
My cooking tragedies
Can't do eggs or steaks well
Recipe Reviews 1 review
Oregano Cubed Potatoes
I used golden potatoes and left the peels on, so good! Great with leg of lamb. Will keep this recipe in my recipe box because we love greek food and can see this easily going with everything from lamb to souvlaki to even gyros! Great recipe!

0 users found this review helpful
Reviewed On: Jan. 17, 2009
 
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