Best bar recipe I've found on this site. I used regular oats (vs quick oats) and they were fine. Added coconut and choco chips to the mix and it turned out well. Cook only 20 minutes. Thank you :)

Very good. Note the small serving size- good for 2 people, not more. Heat water and add to oatmeal while you make the rest of the recipe or the oats are too hard. I needed to add more liquid too. Also, oat flour can be substituted for the white flour for xtra nutrition. Thank you for the great recipe!!!

I have never made bran muffins and these were exactly how I'd imagine them. I did the low fat version someone suggested (applesauce for oil, ffmilk+lemon juice for buttermilk, less sugar, 1/2wheat flour). They are delicious. Next time I'll add some shredded carrot or zuccini to make them sweeter and juicer. YUM! Thanks for the great recipe.

I think for the time I spent preparing it(30 sesconds)it was decent and worth a 4. If I spent 45 mins and it turned out like this, I'd have given it a 2. Definetly worth adding to my recipe box. I understand what reviews are saying about the curdeling. Gives it a bad texture. We all ate it no problem. My family isn't used to powered cheese macaroni though. Cooking time should be reduced to 45 minutes. Next time I'll definetly stir every 10 minutes. I put cheese on the top for the last 5 minutes. I used 1/2 ff milk and 1/2 whole milk. It wasn't metioned in the recipe what type. This is so quick and easy I'd really love to find out how to stop the curdle- maybe lower temp?

My first attempt ever at CGHen. THANK YOU! Super yummy. I took out a lot of the fat, added some chicken broth to the pan to keep it all moist. I am now HOOKED on the Hen :) Thank you.

My first bar recipe that has come out SOFT!!!!! I love it and have baked it 5 times in 2 weeks- really. I add whatever stuff I have in cupboard- almonds, oat flour, mnms, choco chips. This has been such a fabulous way to clear out my baking cabinet! Thank you for it! My husband eats them for breakfast on the way out the door, and my kids age 1 3 and 4 LOVE them. It has really helped cut down the "snack" budget. I'm all smiles!

SUPERB!!! This was my first monkey bread recipe and it turned out beautiful. One was in a bundt pan, and the other I did in a loaf pan. BEAUTIFUL! An Easter HIT! THANK YOU!!!