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mavvymoo
 
Member Since: Mar. 2008
Recipe Box 2 recipes
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Recipe Reviews 1 review
Irish Soda Bread Cookies
This was excellent! I doubled the recipe and used NO caraway. I also used raisins instead of currants because it was for my sons 3rd grade class. They were a lot sweeter than I expeced and if they were for an older crowd I would cut down on the sugar a little. It was almost like a thicker sugar cookie. I also used green sugar crystals for the top before cooking just as added flair for the kids! I would definately make these again!

2 users found this review helpful
Reviewed On: Mar. 16, 2008
 
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