I made this the first time and was very bland. The second time I made this I cooked the chicken in olive oil and sauted a clove of garlic with the chicken. I also seasoned the chicken with salt, pepper, and some red pepper flakes, and it was definetly not bland this time. Will make again with the above modification.

Reviewed On: Apr. 16, 2009

Was very good and was easy to make. I added some swiss cheese and some chedder cheese. Next time I will make a tomato sauce to put over the top.

Reviewed On: Mar. 6, 2009

Followed the recipe to the letter and was very good. My first time ever eating shepherd's pie and will make it again. Next time I will add some hot peppers or hot sauce.

Reviewed On: Jun. 8, 2008