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RENEE58431
 
Member Since: Mar. 2001
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Recipe Reviews 6 reviews
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Cranberry Pecan Bread
I followed the recipe exactly. This bread makes wonderful toast. I looked twice at the recipe with no sugar, eggs, or oil ( with the exception for the pan and the top after baking). I am going to try it with blueberries and other dried fruits.

1 user found this review helpful
Reviewed On: Nov. 6, 2009
Blueberry Congealed Salad
I have made this salad twice and it has been wiped out both times. I use sugar free jello without any problem. I have also used Blackberries and raspberry jello working well too. I also added a dash of banana extract to the cream cheese/sour cream with great results.

1 user found this review helpful
Reviewed On: Feb. 16, 2006
Chocolate Mousse Cake II
Takes time to make but well worth it put Rasberry sauce on top for an extra kick

1 user found this review helpful
Reviewed On: Aug. 13, 2004
 
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