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Apple Oatmeal Crisp
This turned out a little dry, but not overly. I used a little more butter than directed and less white sugar since I had sweeter apples. With a little bit of ice cream it balanced out just fine and wasn't too dry to eat. Other reviews that stated it was "too dry" might want to try altering the ingredients a little. Use more melted butter and make it more of a gooey consistency than crumbly. That should help to eliminate most of the complaints that it is dry.
1 user found this review helpful
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Reviewed On:
Aug. 9, 2008
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