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Feta Cheese and Bacon Stuffed Breasts
this chicken is SOOOO good and moist. i subbed out the feta for blue cheese, since that's what we had on hand, added some cooked spinach, and held off on the salt...since the cheese and bacon were so salty already. Its pretty easy to put together, and comes out looking fancy! One to use to impress dinner guests!
1 user found this review helpful
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Reviewed On:
Oct. 11, 2009
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