I love this! It makes for a very light but satisfying meal. I think its essential to use all fresh ingredients to really taste how good this is. Don't forget to use the fresh basil, it really makes the dish. I followed the recipe as is except I used crushed red peppers instead of hot sauce, I also used freshly grated parm. Even my picky hubby loved it. Thanks!
Date Posted: Apr. 15, 2008
Cooking Level: Intermediate
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