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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Gourmet Dessert Recipes - Apple and Maple Caramel Cheesecake

Reviewed: Nov. 27, 2009
Excellent! Followed the directions, just ended up using walnuts instead of pecans, and diced my apples instead of sliced. My company loved it. I'll definitely make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.
Photo by Trisha

Honey Butter

Reviewed: Nov. 27, 2009
This is really good. I made homemade wheat rolls for Thanksgiving, and had separate serving dishes for the honey butter. The honey butter was almost all gone compared to the regular butter.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Photo by Trisha

Killer Cranberry Chutney

Reviewed: Nov. 26, 2009
This is really good. I added about 1/4 tsp. of cloves and nutmeg. Cooked it about 1/2 to 45 min. longer then stated. Served with my chesse and sausage platter for Thanksgiving. Thanks for sharing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
Photo by Trisha

Libby's® Famous Pumpkin Pie

Reviewed: Nov. 26, 2009
Can't beat a classic.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Broccoli, Cauliflower Casserole II

Reviewed: Nov. 25, 2009
I love this casserole.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Pilgrim Hat Cookies Recipe | Taste of Home Recipes

Reviewed: Nov. 25, 2009
Cute and fun. My grand kids are going to love them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.
Photo by Trisha

Double Layer Pumpkin Pie

Reviewed: Nov. 24, 2009
This was great. Very easy and no baking. Thanks for a great recipe.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.
Photo by Trisha

Chocolate Crinkles II

Reviewed: Nov. 23, 2009
These are good. But I'm not sure whats wrong. Just seams like somethings missing. But don't get me wrong they are good.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Photo by Trisha

Mini Pumpkin Whoopie Pies

Reviewed: Nov. 22, 2009
OMG! These are great. Followed the recipe, and they turned out wounderful. I used two tsp. for the batter to make them somewhat uniform.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Photo by Trisha

Chicken Cacciatore Skillet

Reviewed: Nov. 21, 2009
Wounderful. I wanted something quick for myself while my husband and son were deer hunting. This was perfect, eating it all weekend. I didn't have spaghetti sauce so I used a can of 'fire roasted tomatoes' I had. Yum. Thanks for the recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Photo by Trisha

Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies

Reviewed: Nov. 20, 2009
These are an impressive cookie! Love the name by the way.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Photo by Trisha

Vanishing Chocolate Oatmeal Cookies

Reviewed: Nov. 16, 2009
I added all brown sugar, used one c. of chocolate chips and one c. of raisins. Love it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.
Photo by Trisha

Iced Pumpkin Cookies

Reviewed: Nov. 15, 2009
These are great. Not to sweet just right, love the lightness of the cookie.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Photo by Trisha

Thumbprint Cookies I

Reviewed: Nov. 15, 2009
I love this recipe. I add just a touch of lemon extract to it. One of my favorite X-mas cookies.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by Trisha

Playgroup Granola Bars

Reviewed: Nov. 5, 2009
These are great. Didn't have wheat germ, so I just didn't use it. Put in 3/4 c. of peanutbutter and 3/4 c. of mini chocolate chips, instead of raisins [one grandaughter dosen't like raisins :p] Will make these again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Photo by Trisha

Baked Beef Stew

Reviewed: Oct. 6, 2009
This was so good. I kind of tripled the recipe by adding, three pounds of beef, one two pd. bag of baby carrots, three pd. bag of red potatoes, one bag of frozen peas. and one onion soup mix [dry]. Kept the one can of tomatoes. Put it in my Dutch Oven and baked at 425 for 2 1/2 hours. Give or take. Wounderful.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Photo by Trisha

Caramel Apples

Reviewed: Oct. 4, 2009
I've never done these before. So good, and pretty easy to make. Thanks!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Photo by Trisha

Chocolate Covered Marshmallows

Reviewed: Oct. 4, 2009
Simple and Oh So Cute! I used regular sized marshmallows, and pretzle sticks, so all of it was edible.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Photo by Trisha

Pastry Cream

Reviewed: Sep. 7, 2009
I followed the directions to a T and it turned out just as written. I used it for a filling in a Buttermilk pound cake, it was diffently better the next day. The flavors blended together better and it didn't taste so eggy. Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Photo by Trisha

Buttermilk Pound Cake II

Reviewed: Sep. 7, 2009
Yum. I used the large fresh lemon and lemon juice, and every thing else the same. I baked it in two 8 inch cake pans for 60 min. Then sliced it into a Tort form with pastry cream from this site and whipped cream cheese frosting. That was rich. lol.
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