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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.
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Strawberry Angel Food Dessert

Reviewed: jul. 4, 2009
Yum. I made the glaze, and used two cream cheese's with half a cup of sugar. So good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
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Herb Rubbed Sirloin Tip Roast

Reviewed: jul. 4, 2009
This is wounderful! I love the seasonings, and it made a very tasty gravy. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
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Ribboned Fudge Cake

Reviewed: jul. 4, 2009
This is excellent. I made my sweetened condensed milk from this site, it makes about 10oz. And I put the 2 TBSP. of cocoa, and used coffee for water, plus a capful and a half of vanilla. Will be making again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Cheesy Ham Tortellini

Reviewed: jul. 2, 2009
I liked this alot, but I made my owm sauce [quick and easy alfredo sauce] and doubled the recipe for the sauce,but used chicken insted of ham. Next time I wouldn't double the sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Quick and Easy Alfredo Sauce

Reviewed: jul. 2, 2009
This was very good. I doubled the recipe, used one no fat cream cheese and one low fat cream cheese. It is a very rich sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Photo by Trisha

Sloppy Joe Casserole

Reviewed: jun. 30, 2009
It gets 5 stars for easyness. Yea! I used noodles because that's what I had on hand.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
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Rich Chocolate Truffle Pie

Reviewed: jun. 26, 2009
This was good. I think I did something wrong, because mine didn't turn out as fluffy as the picture shown [Tricia Jaegers]. My husband thought I made pudding, he had two pieces. I had one very rich. I'll try again when it's not so hot outside, yea I'll blame the weather, not me. :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Photo by Trisha

Hugh's Dry Rub

Reviewed: jun. 26, 2009
Super. I scaled it down for 5 servings, I didn't add the oregano [forgot], and put alittle less salt in. I'll be using this again, Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
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Spiced-Up Grilled Tater Wedges

Reviewed: jun. 25, 2009
We thought these were very good. I nuked mine,[I don't think that matters]because of the heat. I used oil with the spices and brushed these on the wedges, in my grill pan. Will make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.93 star rating.
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Meatloaf on the Grill

Reviewed: jun. 25, 2009
This is so good. Who'd think we'd be eating meatloaf in 90* weather. I used #3 pounds of ground beef.I used the ingredients you wrote plus a couple of my own. I used my old pyrex pie plate that's dingy, so it didn't matter what that turned out like. I got it a little over done on the bottom, [like I haven't done that in the oven] This had a nice smokey taste to it, that made it different then the oven.I put ketchup on about the last 45 min. of cooking. Took about 2 1\2 hrs. I'll be making this one again for sure. Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Photo by Trisha

Easy Mint Chocolate Chip Ice Cream

Reviewed: jun. 25, 2009
OH MY! This is great. I made it for Fathers Day. There was alittle bit that didn't fit in my container to freeze. So got to try it early. Didn't want it to go to waste. [ 1 and 1/2 quart ice cream maker] I'm diffently making this again. I used half and half instead of milk. Love this ice cream.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Photo by Trisha

Apple Enchiladas

Reviewed: jun. 22, 2009
I thought they wee good. I used cream cheese, with a little powdered sugar with the apples. But I think I would bake them alittle longer.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Amazing Spicy Grilled Shrimp

Reviewed: jun. 22, 2009
This was great!. I didn't have hot sauce, so I used about alittle less then 1 TBSP of cayenne pepper, and I didn't have Asian Chile Paste, so I used Szechwan Chili Sauce. This was so good. It had a nice bite, not to hot. Thanks for a wounderful recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.
Photo by Trisha

Chicken Fajita Marinade

Reviewed: jun. 22, 2009
I made these for Fathers Day for our fajita bar. They were great. Chicken had a wounderful flavor, and styed nice and moist. Will diffently make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.
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Grilled Bacon Jalapeno Wraps

Reviewed: jun. 22, 2009
Everyone loved them. Used the cream cheese, handful of grated cheese, and a splash of wooster sauce. Yum!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.
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Fiesta Dressing

Reviewed: jun. 22, 2009
This is so light and creamy, tastes just wounderful. You can use it on everything.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
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Easy Ice Cream Sammies

Reviewed: jun. 22, 2009
These are perfect. I wanted something easy, and I found it. I also wanted a soft shell, so when you bit it, it wouldn't squish out so much. I just used vanilla ice cream, some with mini M&M's, mini chocolate cips, and some with sprinkles. Thanks so much, for a fun snack.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.
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Strawberry Ice Cream

Reviewed: jun. 22, 2009
I followed the directions, and it came out great. I have a 1 1\2 quart ice cream maker, and it fit wounderfully.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
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Soft Garlic Breadsticks

Reviewed: jun. 22, 2009
Very good. I made as written, and thought they were great. I could see people wanting to put other ingredients in here, there is room. Great recipe. Thanks.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
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Asparagus with Pecans and Parm

Reviewed: jun. 22, 2009
Loved these. I cooked the asparagus and put that aside, but I put the mushrooms, onions and seasonings all together and sauted till done. I pushed my mushrooms to one side of the pan and put my asparagus back in on the otherside to warm up. Wounderful recipe.
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