Even in the hands of ten year old children, these cookies turned out fantastic! Following several suggestions from other reviews (working in small batches, not using a lot of flour for rolling, cutting and baking on parchment) we had great success! We decorated the cookies using the icing recipe submitted by JBS BOX. Perfect!

Reviewed On: Dec. 23, 2009

Excellent and very smooth! I didn't have Cointreau on hand, used Triple Sec instead.

Reviewed On: Mar. 17, 2009

WOW! I was lookng for a fruit dish to serve as a side for breakfast and this was it! Our friends and kids all had second helpings and what little was left over, was finished at lunch. The peach pie filling seemed a little odd at first, but it truly pulled all the flavors together. Delicious!

Reviewed On: Mar. 30, 2008