Very good. It definitely needed more sauce so I doubled the recipe and it turned out very good. I think I need to *perfect* it for our family's tastebuds, but I thought it was a refreshing change that was quite good.

Reviewed On: Nov. 9, 2009

Five stars for realism! I took them to a potluck and some people were initially scared to try them because they looked so realistic. **Special note, though** the fingers have to be made REALLY skinny, about the size of a small pencil, in order to come out cooked looking real. They expand A LOT in the oven. The taste was pretty good too, although they could use a bit of frosting, someone suggested.

Reviewed On: Nov. 8, 2009

This is the best soup ever! My husband asks for it every week, and I have had several people ask me for the recipe. Love it!

Reviewed On: Nov. 8, 2009