Delicious! This tasted much better than the frozen spanakopita appetizers I bought! I used this recipe for the filling, but rolled the filling up in phyllo triangles. Make sure to remember to let the filling cool before wrapping it up. I used pam spray between the layers of my phyllo instead of butter- it made things go a lot faster, but didn't taste as good as butter would have.

Reviewed On: May 28, 2009

AMAZING! I'm a spice-a-haulic, so I used a whole jalapeno, and more cumin. Super easy to make - super delicious! I

Reviewed On: Oct. 11, 2008

Fantastic! We loved this casserole! Baking it in a larger pan assured me some leftovers for lunches the next day! I replaced cream of broccoli with cream of chicken soup (no store-brand of cream of broccoli where I shop), and put 2 cups of cheese instead. Definitely a new budget family meal on my shortlist!

Reviewed On: Sep. 6, 2008