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Corn Casserole I
So easy and So quick!! I made this as a side dish on last minute because I had all the ingredients on hand and it was so quick and easy to prepare. It was delicious and my fiance LOVED it BUT if I made it again I would use much less butter (probably half as much as recipe calls for), and drain some of the liquid off of the corn too. I was expecting it to be more "firm" and not so soupy, but it still was delicious none the less...just a little too much butter for me!
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Reviewed On:
Apr. 2, 2008
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