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Mom of Two
 
Living In: Pittsburgh, Pennsylvania, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Italian, Dessert, Quick & Easy
Hobbies: Gardening, Reading Books
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Recipe Reviews 97 reviews
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Bourbon Sausage
I made this for my daughter's birthday, it went over well. No one raved about it but everyone did eat it. I subbed Jim Bean for the Bourbon, cooked it beforehand and then put it in a slow cooker to keep it warm. Very easy to make.

0 users found this review helpful
Reviewed On: Jul. 19, 2009
Sauteed Apples
This was very good. I pretty much followed the recipe, I just added about 1/2 teaspoon of nutmeg, also 1 teaspoon of vanilla, and I upped the cinnamon to 1 teaspoon. I think next time I may cut down the butter to 2 Tbl, I'm thinking I won't miss it! Served with vanilla ice cream.

1 user found this review helpful
Reviewed On: Jul. 10, 2009
Mocha Coffee
I used the whole tablespoon of cocoa but cut the sugar to 1 teaspoon and used fat free french vanilla creamer. Have teated myself to this twice already.

0 users found this review helpful
Reviewed On: May 30, 2009
 
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