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Rina
 
Member Since: Apr. 2008
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  • Eclairs II
  • Eclairs II  
    By: Patty Stockton
  • Kitchen Approved
  • This recipe has been rated 148 times with an average star rating of 4.7
Recipe Reviews 14 reviews
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Eclairs II
Delicious! I just made the eclairs - used a different recipe for pastry cream, and I just dipped the tops in melted chocolate so that it would dry hard. Delicious. Thank you!

0 users found this review helpful
Reviewed On: Oct. 27, 2009
Three Cheese Garlic Scalloped Potatoes
Totally incredible. I used different cheeses, because that's what I had. It came out so creamy and delicious - the sauce was almost like Alfredo sauce. Fantastic. Thank you!

0 users found this review helpful
Reviewed On: Oct. 25, 2009
Easy Pie Crust
YUM! Savory and satisfying - I used it as a base for quiche - excellent. Thank you!

0 users found this review helpful
Reviewed On: Oct. 25, 2009
 
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