cook's profile


cooking4fun
 
Living In: Spokane, Washington, USA
Member Since: Apr. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Southern, Quick & Easy
About this Cook
I LOVE chocolate and ALL Recipes! I am throwing out all my old cookbooks!
My favorite things to cook
Things that look and taste "oh so gourmet" but take very little effort to prepare!
My favorite family cooking traditions
Just being with family. The two females (mom and Grandma) are both deceased so I'm at it alone with no one to teach except those who post recipes on ALL RECIPES. Thanks all for teaching me some great recipes!
My cooking triumphs
Getting my husband to say...you should make this again! Most of the time it's, "I wouldn't request it." NOT because I am a bad cook, everyone else LOVES my cooking. Because we grew up with very different cooking styles. He wants plain fish, no butter or anything. I want to always dress stuff up and make it exotic.
My cooking tragedies
Breads...rolls...pastries. Also anything that requires a lot of time. Too many little ones running around for that!
Recipe Reviews 2 reviews
Italian Spaghetti Sauce with Meatballs
I can only rate half the recipe which were the meatballs! These were the best meatballs I've made thus far! I was very leary about the lack of ingredients. The recipe did not call for onion, which I have always put into my meatballs prior...well never again. These meatballs had so much flavor AS IS!!! I buy my hamburger meat in bulk and make a TON (I multiplied this recipe by 3) of meatballs to freeze for future uses. I did have to bake them since I was not putting them into a sauce to cook. These were phenomenal! So juicy, moist tender and FULL of Flavor! I will use this as my meatball recipe from here on out!

0 users found this review helpful
Reviewed On: oct. 13, 2008
Gooey Butter Cake III
I've never rated a recipe until now! This is one that will be passed down and around. My new fav dessert and I am a chocolate lover. This is soo not chocolate, but so rich and gooey! I love allrecipes for hooking me up with it. Followed the recipe exactly...wouldn't change a thing. My husband who hates my "cooking experiments" as he calls them, loved this! He even commented that we should serve it at our dinner parties from now on. Amazing! Thanks for a new favorite!

1 user found this review helpful
Reviewed On: apr. 2, 2008
 
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