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Incredibly Easy Chicken and Noodles

Reviewed: Dec. 23, 2009

I've made this recipe before with the following changes: dried noodles, and an extra cream of chicken because my family won't touch mushrooms. I was in the process of making it tonight and realized someone had eaten one of the cream of chickens. All I could find was a cheddar soup in the cabinet. I was a little skeptical, but I tossed it in and it actually gave a nice little flavor. I think I'll keep the change next time. My daughter and I won't eat chicken noodle soup from the can, but we both like this.

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Flourless Peanut Butter Cookies

Reviewed: Nov. 25, 2009

Doubled the recipe but didn't change a thing. These cookies are so good! My kids and I ate the first batch as soon as they were cool enough, and now we're waiting on the next ones to finish. Quick, easy, and yummy. What more could you want?

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The Best Rolled Sugar Cookies

Reviewed: Nov. 12, 2009

I followed the recipe- chilled dough for two hours. Was too sticky to use cookie cutters, so I just spooned out the dough and flattened it on the cookie sheet to make regular cookies. The cooking time seemed accurate, but they had a weird consistency and tasted like floury pancakes.

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Country Fried Steak and Milk Gravy

Reviewed: Jul. 24, 2009

I must have done something wrong. The outside would get done and the middle was still red. I had to bake them a bit to get the middle finished, and then they were tough and chewy. The kids said it tasted like chicken, which is a good thing.

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Easy French Toast

Reviewed: Jun. 24, 2009

We didn't think this recipe was anything special. The kids only ate it because they have to eat, and I tried to eat it because I told the kids to. I'm not sure what specifically it is, but it's missing something.

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Sweet Party Mix

Reviewed: May 12, 2009

I didn't really like this, but my family loved it. With the first bite, one of the kids was asking 'How come you've never made this before?' and the boyfriend says there's needs to be a bowl of this around at all times.

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