Member Since:
Apr. 2008
Cooking Level:
Beginning
Cooking Interests:
Baking, Mexican, Indian, Italian, Middle Eastern, Mediterranean
Hobbies:
Photography, Reading Books, Music, Painting/Drawing
I'm just a student at the present moment, cooking when I can find the time around my schoolwork and extracurricular activities. I really want to start a small bakery when I grow up and design everything from the store to the menu to the plates. In my free time, I also like to read, draw, listen to music, and take photographs. I hope to travel all over the world when I have enough money to do so. :)
You may contact me via email: baddrace@gmail.com
[since I can't seem to find a way to talk to other cooks, maybe they'll find a way to talk to me...]
My favorite things to cook
Ooh, [I only do the easy things] hummus, pasta, sandwiches, cupcakes, brownies, etc.
My favorite family cooking traditions
We don't have any! Can you believe it? I should start some...
My cooking triumphs
Um... oh! A pesto pasta with pepperoni slices. It was really good, but now I'm a vegetarian. [laughs] But I made it by scratch without any recipe! Now that I think back, I'm not sure how I did it...
My cooking tragedies
Oh, there are so many. One time I [and you would think you couldn't mess up with an out-of-the-box recipe, but you can] was using one of those Pillsbury brownie mixes to cheat and get some easy quick brownies, but apparently they don't cook the same in toaster ovens! I hadn't known that, and the next day [cause I just left them in there after they baked], I was hurrying to get out of the house for school when I realized that the brownie was still goo on the inside! What a failure!