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Saucy Chops II
delicious! my fiance loved it. i made a few modifications though. i always season my pork chops with onion powder, garlic powder, meat tenderizer when i brown. the sauce i put together as written, then added a handful of brown sugar (about 2 or 3 tablespoons). you must add some sort of liquid to this! the sauce cooks down significantly after 45 minutes of simmering. i added about 1/2 a cup of milk. no leftovers tonight!
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Reviewed On:
Feb. 17, 2009
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