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I really liked this recipe. I am a flavor junky so I probably tripled the amount of cayenne pepper, onions, and peppers. Next time, I may add even more vegetables. Also, I made it with turkey instead of beef and you can't tell the difference.

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Pork Loin Chops in Apple Cream

Reviewed: Apr. 13, 2008

Excellent, but I made several adjustments. First, I rubbed the chops down with olive oil prior to placing it in the flour mixture and I used kosher salt throughout the recipe. Secondly, I added shallots while searing the pork and added chopped apple when it was time to simmer. The apples and shallots really made the sauce. Lastly, I had no cream on hand so I used 1% milk and the sauce was amazing and still very rich. I think cream would of been too heavy. Served with mashed potatoes to soak up the sauce. Fantastic!

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Mushroom Sauce Baked Pork Chops

Reviewed: Apr. 12, 2008

Fantastic! My wife and I both really loved this recipe. We added some onion powder to the chop rub and some fresh mushrooms with the onions. Will make again soon!

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